1. Preheat your oven to 400F. Line a baking sheet with foil and drizzle with Avocado Oil
2. Combine all the ingredients in a large bowl, and mix together. Don’t overwork the meat because it’ll end up making for tougher meatballs.
3. Use a ⅓ cup measuring cup to portion out the meat. Gently roll into a ball and place on the baking sheet. Do this until all your meat is gone
4. Bake for about 15 to 20 minutes or until the meat is cooked through.