This is a colorful, delicious and easy Chicken Jambalaya recipe – all in one pot! It’s great to serve at parties and it reheats well.
Yield: 4 servings
Chicken Jambalaya Meal Prep
Prep Time:
5 minutes
Cook Time:
20 minutes
Total Time:
25 minutes
This is a colorful, delicious and easy Chicken Jambalaya recipe - all in one pot! It's great to serve at parties and it reheats well.
Ingredients
- 1 pound chicken breast
- 4 ea chicken sausage links
- 3 tbsp olive oil
- 1/2 ea white onion
- 2 stalks Celery
- 1 ea red bell pepper
- 1 ea yellow bell pepper
- 1 tablespoon Minced Garlic
- 2 tbsp Cajun seasoning
- 1 can crushed tomatoes
- 1 teaspoon dried oregano
- 2 cups chicken broth
- 4 cups Minute White Rice Cups
Instructions
- Season the chicken with cajun seasoning.
- In a skillet, heat olive oil and add in the chicken and cook until browned on both sides.
- Transfer the chicken to a plate and add more olive oil to the pan.
- Then, slice up the sausage links and add to the skillet and cook until preferred.
- Transfer the sausage to the plate as well.
- In the same skillet, add in the chopped onion, celery and bell pepper and season with salt and pepper.
- Add in the minced garlic and saute until the veggies are softened.
- Add in the chicken broth, crushed tomatoes, rice and more cajun seasoning and oregano.
- Simmer until the roce has soaked up all the liquid.
- Stir in the sausage and chicken to the mix and season with more salt and pepper to taste.
- Transfer to your meal prep containers and enjoy!
Nutrition Information:
Yield:
4Serving Size:
1 mealAmount Per Serving: Calories: 487Total Fat: 15gSaturated Fat: 2gTrans Fat: 1gUnsaturated Fat: 11gCholesterol: 76mgSodium: 734mgCarbohydrates: 56gFiber: 4gSugar: 6gProtein: 32g